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Main Courses |
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Pork & Cider Hot Pot – slow cooked, tender Cornish pork cooked with carrots, local cider & sage; topped with sliced potato and served with a selection of fresh vegetables |
£6.50
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Pesto Chicken breast of chicken cooked in a creamy Pesto Sauce, served with a selection of fresh vegetables and potatoes |
£6.75
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Beef Goulash – tender chunks of Cornish beef cooked in a rich paprika sauce served with sour cream and a selection of fresh vegetables and potatoes |
£6.75
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Trawlermans Pie – chunks of Looe the finest local fish cooked in a creamy white wine sauce, topped with chive mash and served with a selection of fresh vegetables |
£7.25
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Crab Mornay – hand picked Looe Bay crab in a rich cheesy sauce served with a selection of fresh vegetables and potatoes (Crab is sometimes unavailable so please offer a second choice) |
£7.50
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Shepherds Pie – minced Cornish Lamb and diced carrots in a rich gravy, topped with mashed potato and served with a selection of fresh vegetables |
£6.25
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Lamb Tagine - pieces of Cornish Lamb, slow cooked in Moroccan spices and served with roasted vegetable cous cous |
£7.00
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Liver & Bacon Casserole – tender lamb’s liver cooked with smoked bacon, onions & potatoes in a rich gravy, served with a selection of fresh vegetables |
£5.75 |
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Steak & Smugglers Pie – prime Cornish Beef cooked in locally brewed Smugglers Ale under a Flaky pastry crust and served with a selection of fresh vegetables and potatoes |
£6.75
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Chicken Pie - Tender chunks of chicken with pancetta and sage & onion stuffing in a creamy sauce under a flaky pastry crust and served with a selection of fresh vegetables and potatoes |
£6.50
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Butterbean & Tomato Tagine – flavoured with Moroccan spices & served with roasted vegetable couscous |
£6.00
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Spinach & Almond Lasagne – layers of tasty spinach & almond filling, pasta & a tomato & orange sauce and served with a crisp salad |
£5.75
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Homity Pie – crisp pastry case filled with layers of sliced potato, onions, garlic & cheese, served with a crisp salad |
£5.50
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Wild Mushroom & Blue Cheese Pasta – penne pasta with wild mushroom in a creamy blue cheese sauce, served with a crisp salad |
£6.50
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CHILDRENS PORTIONS
For those of you with smaller appetites or for children we offer smaller portions of all main courses at 2/3rds of the quoted price |
FAMILY SUPPERS
We can offer you some of our dishes in larger sizes, which can be a more economical option.
Size A serves 3 (or 2 adults and 2 children)
Size B serves 6 (or 4 adults and 4 children) |
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A
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or
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B
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| Pork & Cider Hot Pot |
£14.95
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or
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£29.50
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| Shepherds Pie |
£13.95
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or
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£26.50
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| Liver & Bacon Casserole |
£12.95
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or
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£24.50
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| Steak & Smugglers Pie |
£15.95
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or
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£31.95
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| Chicken Pie |
£14.95
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or
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£29.50
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| Homity Pie |
£11.95
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or
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£22.50
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SALAD SUPPERS
A delicious selection of our special salads, including coleslaw and pasta salad, crisp salad leaves and home-made rolls & butter – a meal on a plate |
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Ham – tender slices of our home cooked ham and apple & mint chutney |
£7.50 |
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Prawn – plump juicy prawns with lemon & lime wedges & lemon mayonnaise |
£7.75 |
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Chicken – chicken roasted with tarragon and lemon, served with mayonnaise |
£7.50 |
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Crab – hand picked Looe Bay Crab (when available) served with wedges of lemon & lime and lemon mayonnaise |
£9.95 |
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Cheese – wedges of Cornish mature cheddar and Cornish Blue, served with homemade apple & mint chutney and an apple |
£7.50 |